Article 156
Nutritional Standards
IIHF World Championships · Participants Regulations · Medical and Anti-Doping · Nutritional And Hydration Standards
156.1The IIHF has adopted nutritional and hydration standards for teams participating in all IIHF Championships, which each Host shall follow in preparing meal menus.
156.2The Host shall ensure that requests for players with allergies or intolerances and particular diets (for example, religious restrictions) are accommodated.
156.3The Host shall ensure that flexible serving times for meals are provided to the Teams, in accordance with Art. 13.1 of the IIHF Medical Guidelines.